うなぎ 海雲

[Carefully selected domestic eels] Perfect for entertaining, celebrations, etc.Enjoy seasonal ingredients to your heart's content with the "Unagi Kaiseki" course, 8 dishes total, 6,800 yen

*Special Kaiseki course is 8,200 yen

We carefully select and procure high-quality "domestic eel" that is firm and flavorful, and we steam each one carefully and grill it with great care before serving it to you.You can choose according to the occasion, such as a kaiseki meal filled with plenty of eel or a visually appealing meal dotted with the colorful ingredients of the season.*There is a deadline for course reservations.

[Enjoy seasonal dishes with your eyes] For a luxurious lunch or a get-together with friends, try the '-Saika Gozen-' 9-course meal for 4000 yen (3000 yen for lunch only).

Reservations required by 12:00 PM three days in advance.

We offer dishes that bring out the maximum flavor of carefully selected ingredients.In addition, we offer a selection of fine sake that perfectly complements the flavors of our dishes.You can enjoy a variety of Japanese cuisines, so please be sure to savor them with your meal.We have several private rooms available that are perfect for company parties as well as other types of gatherings, so please feel free to contact us for more information.

[Private rooms for peace of mind] The "Memorial Service Plan" is perfect for celebration parties, memorial services, first meals, and meetings. All 9 dishes are 5,500 yen.

Reservation required by 12:00 three days in advance

Food with delicate and gentle flavors that permeate the body.Please take your time to enjoy the beautifully presented flavors of Miyazaki, featuring eel dishes, fried sashimi, grilled dishes, rice bowls, and more, all made with seasonal ingredients.There is a weekly changing menu so you will never get bored, as well as the local dish, chicken nanban.You can also enjoy a wide variety of reasonably priced dishes, including rice bowls.

[Attention to detail in unaju] Matching ingredients and rice

We are particular about the sauce and rice used to prepare the unaju.All of the ingredients used in the sauce (soy sauce, mirin, and sake) are produced in Miyazaki.A rich sauce containing grilled bones and liver.The rice used is Miyazaki Prefecture's special A grade "Hinohikari", carefully selected for its sweetness and stickiness, perfectly matched with unaju.Please enjoy our Kanto-style unaju, which is crispy and fragrant on the outside and soft and fluffy on the inside.

[Local sake and snacks] Carefully selected local sake from Kyushu and Yamaguchi goes perfectly with food

We stock a wide range of alcohol from all over Kyushu, including sake and shochu.We offer seafood delicacies and mountain side dishes that are carefully selected to go well with alcohol.In addition to sake and shochu that go well with eel, they also carry Miyazaki local craft beer (Hideji).It has a light taste and a good balance of umami and bitterness, and goes well with food.Please try it.

Special Unaju

4500 yen(税込)

This is a special dish that allows you to enjoy the carefully selected eel, sauce, and grilled food to your heart's content.

Mixed eel rice bowl, premium

4700 yen(税込)

A combination of light and fragrant shirayaki and kabayaki with a rich sauce.

Grilled eel on rice

3700 yen(税込)

3/4 tail

Unajyu (half-tailed eel)

2700 yen(税込)

Hitsumabushi

4000 yen(税込)

Miyazaki beef steak and grilled domestic eel rice bowl

5500 yen(税込)

A bento box containing an assortment of Miyazaki beef sirloin steak and grilled domestic eel.Enjoy Miyazaki beef with steak sauce, wasabi, and rock salt.Please enjoy our softly grilled eel kabayaki.Comes with soup and pickles

Miyazaki beef steak and domestically produced grilled eel rice bowl

5500 yen(税込)

A bento box containing an assortment of Miyazaki beef sirloin steak and white-grilled domestic eel.Enjoy Miyazaki beef with steak sauce, wasabi, and rock salt.Please enjoy our fluffy grilled eel.Comes with soup and pickles

Miyazaki beef steak and domestic eel on a bento box

5500 yen(税込)

A bento box containing an assortment of Miyazaki beef sirloin steak and broiled and unglazed domestic eel.Enjoy Miyazaki beef with steak sauce, wasabi, and rock salt.Please enjoy our softly grilled eel kabayaki and shirayaki.Comes with soup and pickles

Miyazaki beef steak rice bowl

8800 yen(税込)

A luxurious dish made with beef from Miyazaki Prefecture.Enjoy the tender and juicy beef to your heart's content.

Grilled eel set meal (1 whole fish)

5000 Yen(税込)

Eel, small dish, chawanmushi, rice, soup, pickles

Mixed eel set meal: one whole eel

5200 yen(税込)

Eel, small dish, chawanmushi, rice, soup, pickles

Grilled eel set meal (half tail)

3000 yen(税込)

Eel, small dish, chawanmushi, rice, soup, pickles

Mixed eel set meal (half an eel)

3200 yen(税込)

Eel, small dish, chawanmushi, rice, soup, pickles

Miyazaki beef steak and domestic eel set meal

6930 yen(税込)

Mixed eel, Miyazaki beef steak, tea, uzaku, rice, soup, pickles. We also offer Miyazaki beef steak and domestically-sourced broiled eel, and Miyazaki beef steak and domestically-sourced white-grilled eel.

bone crackers

450 yen(税込)

By baking and then frying, we have created a light and crispy texture.

Uzaku

980 yen(税込)

A dish that combines plump and rich grilled eel with cucumber and vinegared wakame seaweed.(We use Chinese eels)

Simmered eel liver in Arima style

450 yen(税込)

A dish made with eel liver seasoned with soy sauce and Arima sansho pepper that goes well with sake.

Fresh karasumi from Nagasaki

700 yen(税込)

A snack made from salted mullet roe.

Miyazaki Green Pepper Meat Miso

480 yen(税込)

Miyazaki's specialty crispy green peppers are served with miso made with Japanese beef.

Peanut tofu

390 yen(税込)

This is a rich, smooth tofu made from peanuts.

Stagnation

580 yen(税込)

This is a specially made wasabi sheet made using real wasabi extracted using shark skin.

Roasted seaweed

450 yen(税込)

It is served in a roasting oven heated with charcoal, so the crispy texture lasts for a long time.

Osaka

450 yen(税込)

A special dish made using seasonal vegetables.

Chicken Namba

880 yen(税込)

A local dish originating from Miyazaki.Deep fried chicken thighs are quickly dipped in sweet vinegar and served with plenty of tartar sauce.Kaiun's Chicken Nanban uses citrus juice in the sweet and sour sauce to give it a clean and refined taste.

One fish

4100 yen(税込)

Myoga, seaweed salt, rock salt

Half tail

2200 yen(税込)

Myoga, seaweed salt, rock salt

Grilled eel rice balls

380 yen(税込)

(We use Chinese eels)

• [Limited time offer] Grilled eel rice ball with chazuke

  580 yen(税込)

[For entertaining clients/meetings.][Private rooms available] Ideal for business use such as entertaining clients, or for family gatherings.Our table seating is easily accessible for elderly guests, and you can enjoy a relaxed conversation and meal in our comfortable private rooms.*A private room fee will be charged from January 1, 2026.Please contact us for details.

[Suitable for large groups ◎ Private party bookings] Please use our services for class reunions, company year-end and New Year parties, welcome and farewell parties, etc.We can accommodate memorial services and celebratory occasions with your entire family and relatives.Please feel free to contact us if you have any requests or questions.*A private room fee will be charged from January 1, 2026.Please contact us for details.

[Relaxing Japanese-style space] We have a variety of spaces that can be used for different occasions, such as anniversaries and other celebrations, or entertaining important guests.Please enjoy your meal at your own pace.

With special cooking methods

Our eel is prepared and grilled once, then steamed for 20 minutes and then grilled again.By doing this, the outside will be crisp and fragrant, and the inside will be soft and fluffy.

With refined craftsmanship

Enjoy grilled eel that is crispy on the outside and plump and juicy on the inside, soaked in a secret naturally brewed sauce.Enjoy it without using the Japanese pepper at first, and then enjoy it according to your preference.

テーブル4名様 × 4

A table seat that you can enjoy casually.Please contact us when making reservations for 7 or more people.

個室4名様 × 2

• 個室タイプ

  完全個室（壁／扉あり）

• 禁煙・喫煙

  禁煙

It can also be used for important occasions such as entertaining and auspicious events.

個室40名様 × 1

• 個室タイプ

  完全個室（壁／扉あり）

• 禁煙・喫煙

  禁煙

Banquet hall available for up to 20 people.For reservations, please contact us by phone.

掘りごたつ4名様 × 4

Semi-private seating with a sunken kotatsu.You can enjoy it while maintaining a sense of privacy.

貸切56名様 × 1

• 貸切タイプ

  フロア

• 人数

  着席のみ

• 禁煙・喫煙

  禁煙

Please contact us by phone to inquire about private rentals.

There is also a wide selection of lunch-only menu items

You can enjoy the delicate presentation and flavors of the chef's carefully selected dishes.*Hitsumabushi 4,000 yen

Sake tasting: 3 types from 1200 yen

We offer sake from Kyushu and Yamaguchi, as well as other sake carefully selected by our chef that is recommended for drinking with meals.3 types 1200 yen 4 types 1500 yen

For special occasions: Authentic Kaiseki

Please enjoy our menu according to your needs, whether that be a casual lunch or a kaiseki meal where you can fully enjoy seasonal ingredients.

A place for important hospitality◎

Hospitality with Japanese cuisine at the hotel.You can enjoy a variety of Japanese dishes carefully prepared from the soup stock.

Perfect for celebrations and farewell parties♪

We have a variety of plans available.

Relax in a private room

It can be used for a wide variety of occasions, from entertainment to family gatherings.Please enjoy your stay without worrying about your surroundings.

《Power of Nature》Eel grown freely in the vast and rich nature is farmed from young.The river water is poured into the eel pond to raise eels in conditions closer to natural conditions.

[Eel farming pond/management] We manage the conditions of the eel farming pond 24 hours a day, including water quality and temperature control, so as not to put stress on the eels.We carefully monitor the eel's physical condition every day and decide on the amount of feeding for the next day, adjusting to the eel's breathing.

[Selection/Shipping] Craftsmen who have been dealing with eels for many years select the eels after they are taken out of the eel pond, and then begin preparing the eels that have been raised with love and care for shipping.

[Domestic live eel purchased from a contracted production area] The eel is extremely fresh and arrives live, and our chefs cook it quickly and accurately.It is said that the taste of eel changes depending on how you handle it, so it is handled with great care.

[Skewer-roasting/grilling] Skewering is important for delicious grilling.Stitch the eel meat with bamboo skewers at even intervals.By doing so, not only the finished product is baked, but also the finished product is more beautiful when it is placed in a bag.

Special Shokado Bento (with rice and soup)

Limited to 10 servings per day.A special Shokado bento box, showcasing the chef's exceptional skills, is available for lunch, limited to 10 servings per day.*Contents may vary depending on the season and availability of ingredients.[¥2,000 (tax included)]

Eel restaurant's weekly lunch special (with rice and soup) - available weekdays only.

Weekdays only.This is a special lunch menu created by the head chef, with a different menu each week.[¥1,200 (tax included)]

Unatama-ju (with soup and pickles) *Made with Chinese eel

1,500 yen(税込)

A rich bento box containing a whole, juicy, thick omelet filled with plenty of dashi stock.This is a delicious dish that pairs perfectly with eel.

Fried horse mackerel set meal (includes rice, soup, and pickles) *Available only on Tuesdays and Thursdays (5 servings per day)

1,500 yen(税込)

You can enjoy horse mackerel caught in the waters off Kyushu.We prepared a meal consisting of fried horse mackerel, horse mackerel tartare, and eel simmered in soy sauce.This special meal comes with grated soy sauce, sauce, and homemade tartar sauce.

Eel restaurant's oyakodon (with soup and pickles)

1200 yen(税込)

A rich oyakodon made with "Kimikoi eggs", which have a strong-tasting yolk.It contains thigh meat from Miyazaki's Sakurahime chicken, and the secret ingredient of eel sauce gives it a rich flavor.