うなぎ 海雲

[Carefully selected domestic eels] Perfect for entertaining, celebrations, etc.Enjoy seasonal ingredients to your heart's content with the "Unagi Kaiseki" course, 8 dishes total, 6,800 yen

*Special Kaiseki course is 8,200 yen

We carefully select and procure high-quality "domestic eel" that is firm and flavorful, and we steam each one carefully and grill it with great care before serving it to you.You can choose according to the occasion, such as a kaiseki meal filled with plenty of eel or a visually appealing meal dotted with the colorful ingredients of the season.*There is a deadline for course reservations.

[Enjoy seasonal cuisine with your eyes] For a luxurious lunch or a get-together with friends, try the "Saika Gozen" set of 9 dishes for 3,800 yen *Lunchtime only 2,800 yen

Reservation required by 12:00 three days in advance

We offer dishes that bring out the best flavor from carefully selected ingredients.We also offer fine sake that will enhance the flavor of your food.You can enjoy a variety of Japanese dishes, so please enjoy them with your meal.We have several private rooms available for use for company banquets and various other gatherings, so please feel free to contact us.

[Private rooms for peace of mind] The "Memorial Service Plan" is perfect for celebration parties, memorial services, first meals, and meetings. All 9 dishes are 5,500 yen.

Reservation required by 12:00 three days in advance

Food with delicate and gentle flavors that permeate the body.Please take your time to enjoy the beautifully presented flavors of Miyazaki, featuring eel dishes, fried sashimi, grilled dishes, rice bowls, and more, all made with seasonal ingredients.There is a weekly changing menu so you will never get bored, as well as the local dish, chicken nanban.You can also enjoy a wide variety of reasonably priced dishes, including rice bowls.

[Attention to detail in unaju] Matching ingredients and rice

We are particular about the sauce and rice used to prepare the unaju.All of the ingredients used in the sauce (soy sauce, mirin, and sake) are produced in Miyazaki.A rich sauce containing grilled bones and liver.The rice used is Miyazaki Prefecture's special A grade "Hinohikari", carefully selected for its sweetness and stickiness, perfectly matched with unaju.Please enjoy our Kanto-style unaju, which is crispy and fragrant on the outside and soft and fluffy on the inside.

[Local sake and snacks] Carefully selected local sake from Kyushu and Yamaguchi goes perfectly with food

We stock a wide range of alcohol from all over Kyushu, including sake and shochu.We offer seafood delicacies and mountain side dishes that are carefully selected to go well with alcohol.In addition to sake and shochu that go well with eel, they also carry Miyazaki local craft beer (Hideji).It has a light taste and a good balance of umami and bitterness, and goes well with food.Please try it.

Special Unaju

4500 yen(Tax included)

This is a special dish that allows you to enjoy the carefully selected eel, sauce, and grilled food to your heart's content.

Mixed eel rice bowl, premium

4700 yen(Tax included)

A combination of light and fragrant shirayaki and kabayaki with a rich sauce.

Grilled eel on rice

3700 yen(Tax included)

3/4 tail

Unajyu (half-tailed eel)

2700 yen(Tax included)

Hitsumabushi

4000 yen(Tax included)

Miyazaki beef steak and grilled domestic eel rice bowl

5500 yen(Tax included)

A bento box containing an assortment of Miyazaki beef sirloin steak and grilled domestic eel.Enjoy Miyazaki beef with steak sauce, wasabi, and rock salt.Please enjoy our softly grilled eel kabayaki.Comes with soup and pickles

Miyazaki beef steak and domestically produced grilled eel rice bowl

5500 yen(Tax included)

A bento box containing an assortment of Miyazaki beef sirloin steak and white-grilled domestic eel.Enjoy Miyazaki beef with steak sauce, wasabi, and rock salt.Please enjoy our fluffy grilled eel.Comes with soup and pickles

Miyazaki beef steak and domestic eel on a bento box

5500 yen(Tax included)

A bento box containing an assortment of Miyazaki beef sirloin steak and broiled and unglazed domestic eel.Enjoy Miyazaki beef with steak sauce, wasabi, and rock salt.Please enjoy our softly grilled eel kabayaki and shirayaki.Comes with soup and pickles

Grilled eel set meal (1 whole fish)

5000 Yen(Tax included)

Eel, small dish, chawanmushi, rice, soup, pickles

Mixed eel set meal: one whole eel

5200 yen(Tax included)

Eel, small dish, chawanmushi, rice, soup, pickles

Grilled eel set meal (half tail)

3000 yen(Tax included)

Eel, small dish, chawanmushi, rice, soup, pickles

Mixed eel set meal (half an eel)

3200 yen(Tax included)

Eel, small dish, chawanmushi, rice, soup, pickles

bone crackers

450 yen(Tax included)

By baking and then frying, we have created a light and crispy texture.

Uzaku

980 yen(Tax included)

A dish that combines plump and rich grilled eel with cucumber and vinegared wakame seaweed.(We use Chinese eels)

Simmered eel liver in Arima style

450 yen(Tax included)

A dish made with eel liver seasoned with soy sauce and Arima sansho pepper that goes well with sake.

Fresh karasumi from Nagasaki

700 yen(Tax included)

A snack made from salted mullet roe.

Miyazaki Green Pepper Meat Miso

480 yen(Tax included)

Miyazaki's specialty crispy green peppers are served with miso made with Japanese beef.

Peanut tofu

390 yen(Tax included)

This is a rich, smooth tofu made from peanuts.

Stagnation

580 yen(Tax included)

This is a specially made wasabi sheet made using real wasabi extracted using shark skin.

Roasted seaweed

450 yen(Tax included)

It is served in a roasting oven heated with charcoal, so the crispy texture lasts for a long time.

Osaka

450 yen(Tax included)

A special dish made using seasonal vegetables.

Chicken Namba

880 yen(Tax included)

A local dish originating from Miyazaki.Deep fried chicken thighs are quickly dipped in sweet vinegar and served with plenty of tartar sauce.Kaiun's Chicken Nanban uses citrus juice in the sweet and sour sauce to give it a clean and refined taste.

One fish

4100 yen(Tax included)

Myoga, seaweed salt, rock salt

Half tail

2200 yen(Tax included)

Myoga, seaweed salt, rock salt

Grilled eel rice balls

380 yen(Tax included)

(We use Chinese eels)

• [Limited time offer] Grilled eel rice ball with chazuke

  580 yen(Tax included)

[For entertaining/meetings.]Complete with private rooms: Ideal for business use such as entertaining guests, or for family meetings.The table seats are easy for even elderly people to use, and you can enjoy leisurely conversation and meals in cozy private rooms.

[Large groups available ◎ Private parties] Please feel free to use it for class reunions, company year-end parties, farewell and welcome parties, etc.It is also possible to hold memorial services and celebrations with family and relatives.If you have any requests or questions, please feel free to contact us.

[Relaxing Japanese-style space] We have a variety of spaces that can be used for different occasions, such as anniversaries and other celebrations, or entertaining important guests.Please enjoy your meal at your own pace.

With special cooking methods

Our eel is prepared and grilled once, then steamed for 20 minutes and then grilled again.By doing this, the outside will be crisp and fragrant, and the inside will be soft and fluffy.

With refined craftsmanship

Enjoy grilled eel that is crispy on the outside and plump and juicy on the inside, soaked in a secret naturally brewed sauce.Enjoy it without using the Japanese pepper at first, and then enjoy it according to your preference.

Table 4Person(s) × 4

A table seat that you can enjoy casually.Please contact us when making reservations for 7 or more people.

Private rooms4Person(s) × 2

• Types of private rooms

  Completely private rooms (with walls/door)

• Smoking/non-smoking

  Non-smoking

It can also be used for important occasions such as entertaining and auspicious events.

Private rooms40Person(s) × 1

• Types of private rooms

  Completely private rooms (with walls/door)

• Smoking/non-smoking

  Non-smoking

Banquet hall available for up to 20 people.For reservations, please contact us by phone.

Low tables with holes in the floor for legroom4Person(s) × 4

Semi-private seating with a sunken kotatsu.You can enjoy it while maintaining a sense of privacy.

Chartering56Person(s) × 1

• Book for private event

  Floor

• Maximum number of people

  Sitting style only

• Smoking/non-smoking

  Non-smoking

Please contact us by phone to inquire about private rentals.

There are plenty of lunch-only menu items

You can enjoy the delicate presentation and flavors of the chef's carefully selected dishes.*Unadon (upper level) 3,700 yen

Sake tasting: 3 types from 1200 yen

We offer sake from Kyushu and Yamaguchi, as well as other sake carefully selected by our chef that is recommended for drinking with meals.3 types 1200 yen 4 types 1500 yen

For special occasions: Authentic Kaiseki

Please enjoy our menu according to your needs, whether that be a casual lunch or a kaiseki meal where you can fully enjoy seasonal ingredients.

A place for important hospitality◎

Hospitality with Japanese cuisine at the hotel.You can enjoy a variety of Japanese dishes carefully prepared from the soup stock.

For celebrations and farewell parties♪

We have prepared a social gathering plan until June 30th.

Relax in a private room

It can be used for a wide variety of occasions, from entertainment to family gatherings.Please enjoy your stay without worrying about your surroundings.

《Power of Nature》Eel grown freely in the vast and rich nature is farmed from young.The river water is poured into the eel pond to raise eels in conditions closer to natural conditions.

[Eel farming pond/management] We manage the conditions of the eel farming pond 24 hours a day, including water quality and temperature control, so as not to put stress on the eels.We carefully monitor the eel's physical condition every day and decide on the amount of feeding for the next day, adjusting to the eel's breathing.

[Selection/Shipping] Craftsmen who have been dealing with eels for many years select the eels after they are taken out of the eel pond, and then begin preparing the eels that have been raised with love and care for shipping.

[Domestic live eel purchased from a contracted production area] The eel is extremely fresh and arrives live, and our chefs cook it quickly and accurately.It is said that the taste of eel changes depending on how you handle it, so it is handled with great care.

[Skewer-roasting/grilling] Skewering is important for delicious grilling.Stitch the eel meat with bamboo skewers at even intervals.By doing so, not only the finished product is baked, but also the finished product is more beautiful when it is placed in a bag.

Special Shokado bento (rice and soup included)

Limited to 10 meals per day.The chef's skilled craftsmanship is on full display in the special Shokado bento lunch box, available for purchase at lunchtime, with only 10 available per day.*Contents may change depending on the season and availability of supplies.[1,800 yen (tax included)]

Eel restaurant weekly lunch (rice and soup included) Weekday only

Available on weekdays only, limited to 15 meals per day.A special lunch created by the head chef every week.[1,200 yen (tax included)]

Unatama-ju (with soup and pickles) *Made with Chinese eel

1,500 yen(Tax included)

A rich bento box containing a whole, juicy, thick omelet filled with plenty of dashi stock.This is a delicious dish that pairs perfectly with eel.

Fried Horse Mackerel Set (comes with rice, soup, and pickles) *Only available on Tuesdays and Thursdays (5 meals per day)

1200 yen(Tax included)

You can enjoy horse mackerel from the waters off Kyushu.This meal includes fried horse mackerel, horse mackerel namero, and eel tsukudani.This special meal comes with wholesale soy sauce, sauce, and homemade tartar sauce.

Eel restaurant's oyakodon (with soup and pickles)

1200 yen(Tax included)

A rich oyakodon made with "Kimikoi eggs", which have a strong-tasting yolk.It contains thigh meat from Miyazaki's Sakurahime chicken, and the secret ingredient of eel sauce gives it a rich flavor.